Don’t let leftover mashed potatoes go to waste this holiday season. Try mashed potato dumplings or sweet potato quesadillas for a fun new take on your leftovers!
Mix your leftover mash with flour, baking powder, egg whites, and Three Onion Rub. Roll out the dough and cut it into bite-sized pieces. Then pop the pieces into boiling water for about three minutes, or until they float. Brown with butter and top with your favorite toppings, like cheese and bacon! You could even try leftover mashed potato tacos!
If you have leftover sweet potatoes, spread them onto a tortilla and layer with toppings of your choice, like black beans, cheese, and Chipotle Rub. Cook until your tortillas are browned, the cheese is melted, and all the ingredients are warmed through.