A Week of One-Pot Meals

Homemade meals make everyone feel good, but it’s not always easy to get a hearty, homemade meal on the table, especially after a crazy-busy day. That’s why we love one-pot dinners! They are the answer to easy, delicious dinners all week long.

We’ve put together a week’s worth of one-pot meals to help you get homemade meals on the table every night in about 30 minutes. Added bonus: just one pot to clean!

This creamy, hearty chowder and biscuits, comes together easily with the Rockcrok® Dutch Oven Meal Set.

This flavor-packed pasta is perfect for a fast weeknight dinner using the Quick Cooker Meal Set.

Take tacos to the next level with juicy, tender flank steak made using the Half-Sheet Pan & Baking Rack Meal Set.

Spiralized veggie pasta is delicious to eat and fun to make with the 12” Nonstick Skillet Meal Set.

Everything cooks in the microwave using the Deep Covered Baker Meal Set.

This white pizza will be ready faster than delivery using the Nonstick Double Burner Grill Meal Set.

Finish the week off with this family-friendly version which is ready in about 30 minutes using the Stainless Steel Nonstick Wok Meal Set.

The success of one-pot meals relies on one thing: quality cookware. We are now offering discounted sets which include high-quality cookware and cooking tools to help make one-pot meals your easy dinnertime go-to.

7 Responses to A Week of One-Pot Meals

  1. RONDA September 9, 2019 at 12:31 pm #

    These look fabulous

  2. Marianne September 14, 2019 at 9:00 pm #

    Those look delicious and easy’

    • Jeannine Clontz October 20, 2019 at 9:23 am #

      Chicken Papricash is a longtime favorite. Easy and yummy.

  3. Sheila Crawford October 12, 2019 at 4:28 pm #

    Looking forward to trying these, especially the chicken pot pie chowder.

  4. Rachel Bailon October 24, 2019 at 9:52 am #

    They all look yummy! Can’t wait to try them all out.

  5. Rebecca Garcia November 3, 2019 at 7:01 pm #

    Made the Zuhcini noodles …Fantastic
    Very easy to make

    • Karen November 9, 2019 at 9:30 am #

      I have a 7lb pork butt & want to use my herb & onion slow cooker seadoning. Directions state to use 5 tablespoons for every 2 lbs! So I need 20 tablespoons?? Seems like a ton?? Help!??

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