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How to Create a Restaurant Patio Vibe in Your Backyard

Fiesta table spread

Turn your patio, deck, or any outdoor space into a private restaurant escape with a little atmosphere and an easy menu. Here’s a few tips to help you create your own perfect patio restaurant at home.

Set a Theme

Are you planning to make pasta? Go for an Italian bistro with a simple white tablecloth, bread and olive oil on the table, and plenty of candlelight.

Feeling like barbecue? Gather around the patio picnic table, lay down some newspapers, and put out plenty of sauces for sampling. Give everyone a kitschy bib to wear and, if you have a fire pit, get a fire going to create a smokehouse vibe.

@FourSeasonsofAutumn gets restaurant vibes from homemade pizza and nachos. "They’re shareable, delicious, and just plain amazing."

Add a Handmade Menu

You don’t need to make anything fancy. You could even turn the menu design into an art project for the kids. It’s a nice touch that gets everyone a bit more involved at the table. And your menu becomes a little memento of your special restaurant dinner at home together.

Create Ambiance

What sets restaurant dining apart from most weekday meals, aside from not having to do the dishes, is the purposeful mood they create. Luckily, this is easy to do on a budget. String up patio lights, light a few candles, put out a vase of flowers, set the table in advance—another great job for the kiddos—and have water glasses on the table with a pitcher for refills.

Beautiful Outdoor Table
@cookingwjulie creates bright, summery ambiance with colorful foods, big, cheerful flowers, and a playful tablecloth.

Make a Playlist

Think about your theme and plan your music accordingly. Or ask everyone in the family to add a song or two to the restaurant playlist.

Make a "Reservation" in Advance

Rather than everyone grabbing a seat as soon as the food is ready, set a time in advance for everyone to be seated, even if the meal isn’t quite finished. This might be harder for families, especially with young kids, than for couples, but having a fixed “reservation” makes your meal feel more like an event. Arriving early to the table also gives everyone a chance to enjoy each other’s company before eating.

Mix a Signature Drink

Give your mixology skills a spin and add a special cocktail or mocktail on the menu.

Cheers! Mixed drinks
@baranbakery added ice cream and garnish to her summer cocktail. You can’t go wrong with ice cream!

51 Comments

  1. Time to get back to planning and executing a social experience instead of doing meals on the fly! Lot’s of great ideas here!

    1. Planning this for Saturday with crabs as the featured item, but lots of fillers because, really, who can get full on just crabs…let the feast begin!

  2. I’m working on doing my patio area using white lights and draping off a section for more privacy from neighbors. I can’t wait to see how it all turns out. Thanks for your suggestions!

  3. Love the idea of sitting down early, for a few minutes, while dinner finishes. Also having something special to drink
    adds specialness, without the hefty price.

  4. Louise is always giving us great ideas through all the seasons! Plus weddings, bridal & baby showers. We love pampered chef & the ideas she gives with new products!

  5. Those were awesome ideas. I will be trying a few of those in the next few weeks. Thank you for the tips.

  6. Thank you for the email suggestions, I’m definitely going to try one of these very soon and will definitely send pictures.

  7. Fantastic fun! I especially love the Italian bistro. Mexican taco night with chips and salsa already at the table would be fun. An Asian restaurant. Oh the ideas!

  8. Great idea for celebrating your family and meal times. I love the idea of the playlist and personalized menus.

  9. I love charcuterie boards! I find them so mesmerizing and beautiful! It’s amazing how a simple design can turn a deli meat sandwich into a beautiful plate on the table for a buffet. Personally I prefer the classic crusty bread meats cheeses olives and dipping sauces grapes and other fruits or veggies as decor to the board.

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