Making fish in foil packets might be the easiest way we know to cook fish! It’s fast, easy, delicious, and makes almost no dirty dishes! Easy Fish Packets Place each fish fillet on top of a piece of foil. Brush with butter and add some veggies if you’d like before sealing the packets. Bake or […]
Author Archive | Pampered Chef
Skinnytaste® Shares Her Sous Vide Recipe for Chicken & Avocado Salad
Gina Homolka, the creative force behind Skinnytaste®, shares an exclusive sous vide how-to.
15 College Dorm Kitchen Essentials
Whether living in a dorm or a first apartment, here’s a list of kitchen must-haves for students starting out on their own.
Slow Cooker Hacks and Recipes
There’s nothing like coming home to a hot meal, especially one you can prep in advance and cook when your schedule is full. With our amazing small appliances, you can make a tasty slow-cooked meal that doesn’t require too much of your time. Here are some hacks and recipes to get you started! 1. Easy Prep, […]
How to Prepare the Perfect Holiday Meal
Here’s a menu and a schedule to avoid a mid-day meltdown on Christmas, Easter, or Mother’s Day by planning ahead and prepping on a schedule.
What Is Sous Vide Cooking?
Sous vide (pronounced ‘sue-veed’) is a French phrase for under vacuum. In sous vide cooking, food is sealed in a bag without air (or with as little air as possible!), immersed in a water bath, and then cooked at a precise, steady temperature. Water transmits and holds heat well, so sous-vide cooking brings your food up […]
How to Use the Pampered Chef Hand Pie & Pocket Maker
Our Hand Pie & Pocket Maker is a game-changer for easily creating baked goods with beautifully round, crimped edges and just the right amount of filling. Keep reading to find out how to use it, how to pick your dough, and great ideas to help you get started. Pick a Project and Choose Your Filling […]
Pampered Chef’s Story: Yesterday & Today
In 1980, Doris Christopher’s youngest daughter was ready to start school, and Doris was ready to go back to work. She was looking for a challenging, satisfying way to have the flexibility to be there for her daughters. Back then, positions like that were hard to find—so she created the opportunity she was looking for. […]
How to Make Fruit Leather in an Air Fryer
Make fruit leather in an air fryer with great fruit combinations, avoiding cracking, and the best storage methods.
What is Braising?
Braising means searing or browning an ingredient to develop color and flavor, then simmering it in a flavorful liquid, so the food becomes tender. Reasons to Braise Braising is one of our favorite ways to make meat that’s packed with flavor or some incredibly delicious veggies and lentils. Braising might sound like some next-level French […]